Kitchen Operations

Emploi pas sur LinkedIn

🕒 il y a 6 jours

🏄 California – Distant

🏄 California – Remote

💵 $99 000 - $130 000 / an

⏰ Temps Plein

🟡 Intermédiaire

🟠 Senior

⚙️ Opérations

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Anduril Industries

Site WebLinkedInTous les Emplois

501 - 1000 employés

Fondée en 2017

🚀 Aérospatiale

🤖 Intelligence artificielle

Aerospace • Artificial Intelligence • Defense

Anduril Industries est une entreprise de technologie de défense qui se concentre sur le développement de systèmes avancés pour la sécurité des frontières, les opérations militaires et la défense nationale. En utilisant des technologies de pointe dans l'intelligence artificielle et la robotique, Anduril conçoit et fabrique des produits qui améliorent la connaissance situationnelle et l'efficacité opérationnelle des organisations de défense.

Description

• Lead end-to-end F&B programs (launch → optimize) across test sites • Align with site leadership on headcount, user needs, and operational realities; serve as primary F&B point of contact • Source, negotiate, and manage vendors; ensure quality, consistency, and scalability • Own P&L, forecasting, and long-range budget planning; drive cost efficiency • Build and standardize SOPs; audit for quality, consistency, and compliance • Ensure adherence to all food safety standards; mitigate risk through training and oversight • Lead test-and-learn initiatives (vendors, pricing, service models); scale successful pilots • Own escalations and service disruptions; execute contingency plans to maintain continuity • Track participation, utilization, and satisfaction; use date to drive decisions • Lead clear, effective stakeholder communication and change management

🎯 Exigences

• Must be a US citizen with a clean record. Background check + good credit score is essential. • Bachelor’s degree in hospitality management, Business Administration, or related field (or equivalent experience). • 5+ years of experience in foodservice operations, corporate dining, or hospitality management. • Strong background in multi-site operations or program management; ideally across diverse site types (office, manufacturing, R&D, remote locations). • Experience managing vendor relationships and service contracts. • Deep understanding of food safety, sanitation, and health regulations. • Excellent communication and stakeholder management abilities. • Proven financial acumen, including budgeting, forecasting, and cost control. • Must work well in stressful high pressure situations maintaining composure and objectivity under pressure, calm in chaos mindset. • Must be effective in handling problems in the workplace including anticipating/preventing/identifying and solving problems as necessary; managing expectations is key.

🏖️ Avantages

• Comprehensive, competitive benefits package available at little to no cost to employees