
11 - 50 employees
🤝 Non-profit
🌍 Social Impact
📚 Education
Non-profit • Social Impact • Education
Food Research & Action Center is a non-profit organization dedicated to eradicating hunger and poverty-related nutrition issues in the United States. They achieve this through advocacy, research, and the promotion of equitable policy solutions. FRAC focuses on various nutrition and anti-poverty programs including Supplemental Nutrition Assistance Program (SNAP), School Breakfast Program, and National School Lunch Program, among others. They also play a pivotal role in legislative action and education concerning food insecurity, nutrition standards, and the impact of hunger on health and obesity. Their initiatives support families, children, and communities in accessing nutritious food and aim to influence government policy to improve food security nationwide.
🔥 20 minutes ago
🏛️ District of Columbia, Maryland, +1 more states – Remote
💵 $31 / hour
⏰ Full Time
🟢 Junior
🟡 Mid-level
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11 - 50 employees
🤝 Non-profit
🌍 Social Impact
📚 Education
Non-profit • Social Impact • Education
Food Research & Action Center is a non-profit organization dedicated to eradicating hunger and poverty-related nutrition issues in the United States. They achieve this through advocacy, research, and the promotion of equitable policy solutions. FRAC focuses on various nutrition and anti-poverty programs including Supplemental Nutrition Assistance Program (SNAP), School Breakfast Program, and National School Lunch Program, among others. They also play a pivotal role in legislative action and education concerning food insecurity, nutrition standards, and the impact of hunger on health and obesity. Their initiatives support families, children, and communities in accessing nutritious food and aim to influence government policy to improve food security nationwide.
• Conduct SNAP outreach and provide individualized case management services • Assist in the development and implementation of strategies to increase participation in public nutrition programs • Provide technical assistance and work effectively with multiple stakeholders • Collect and report data on Maryland participation rates in public nutrition programs and analyze community food security trends
• Bachelor’s degree • At least two years of relevant experience • Willingness to work varied hours • Ability to use technology to work remotely • Strong organizational skills • Working knowledge and understanding of SNAP or other federal nutrition programs such as Medicaid and/or TANF • Ability to speak Spanish is preferred.
• Mileage reimbursement • Remote work opportunities
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