
501 - 1000 employees
Founded 1974
🤝 Non-profit
🏥 Healthcare
Non-profit • Healthcare
Generational Care is a nonprofit organization that connects health, home and heart by providing services that preserve and enhance quality of life across generations. For more than fifty years (formerly Senior Life Resources Northwest) it has served Southeastern Washington and Nez Perce County with programs including Mid-Columbia Meals on Wheels (nutritious meals, friendly visits, wellness checks), Home Care Services (in-home support to help people remain safe and independent), and Healthy Ages (information, resources, and activities for individuals and caregivers). The organization is senior-focused but serves people of all ages and emphasizes dignity, compassion, and community connection.
🕒 September 5
Where this job comes from
Posted on Generational Care's careers page, not through a job board
First seen by Remote Rocketship September 5

501 - 1000 employees
Founded 1974
🤝 Non-profit
🏥 Healthcare
Non-profit • Healthcare
Generational Care is a nonprofit organization that connects health, home and heart by providing services that preserve and enhance quality of life across generations. For more than fifty years (formerly Senior Life Resources Northwest) it has served Southeastern Washington and Nez Perce County with programs including Mid-Columbia Meals on Wheels (nutritious meals, friendly visits, wellness checks), Home Care Services (in-home support to help people remain safe and independent), and Healthy Ages (information, resources, and activities for individuals and caregivers). The organization is senior-focused but serves people of all ages and emphasizes dignity, compassion, and community connection.
• Collaborate with the Meals on Wheels Director to develop, review, and approve regular, modified, low-sodium, culturally appropriate, and special-diet menus • Ensure menus meet nutritional standards, nutrient requirements, contract requirements, and federal and Washington State Senior Nutrition Program requirements • Develop and/or approve monthly nutrition education materials, newsletter content, and educational sessions • Coordinate with Service Coordinators to address the nutritional and special dietary needs of home-delivered meal clients • Provide individual nutrition consultation and appropriate referrals to community resources as requested • Maintain required nutrition-related documentation, activity records, and reports • Coordinate with the Washington State Department of Health and other applicable agencies as needed • Maintain confidentiality of client, employee, and organizational information • Perform other job-related duties as assigned • Work generally during daytime hours, Monday through Friday, with occasional evening or weekend work as needed • Occasionally travel to supported sites throughout Benton and Franklin Counties • May occasionally lift and carry up to 40 pounds
• Must meet all education and credentialing requirements to practice as a Registered Dietitian Nutritionist (RD/RDN) in Washington State • Current Registered Dietitian (RD/RDN) credential and applicable Washington State certification or credentialing required • Valid Washington State Food Worker Card or ability to obtain within 14 days of employment • Valid Washington State driver’s license • Ability to travel using an appropriately insured personal and/or company vehicle • Strong verbal and written communication, active listening, interpersonal, and relationship-building skills • Ability to work independently and collaboratively, exercise sound judgment, solve problems, and respond appropriately in routine and unexpected situations • Proficiency with standard computer applications and ability to learn program-specific software • Ability to interact professionally with clients, employees, partners, and community members with tact, diplomacy, respect, and sensitivity • Knowledge of food preparation, food service operations, health and sanitation standards, and special dietary needs preferred • Previous food service and/or supervisory experience preferred • Acceptable criminal history background check and driving record • Compliance with Chapter 246-215 WAC, Subpart B, “Employee Health.”
• Remote work option • Option to work on-site at the Meals on Wheels Central Kitchen • Part-time schedule with minimum 4 hours per week • Contract arrangement may also be considered
Apply NowImprove your chances of getting an interview by checking your resume score before you apply.
🕒 August 20
Farmina Pet Nutritionist educating pet owners on personalized nutrition. Building local pet communities and growing retail sales through promotions, events, and partnerships.
🕒 August 4
Registered Dietitian providing virtual nutrition care through Maven’s digital clinic for women and families. Supporting weight management, reproductive nutrition, and metabolic health via telehealth.
🕒 July 30
Part-Time Registered Dietitian at Nabi Health providing virtual nutrition counseling for patients with eating disorders. Focus on trauma-informed, culturally responsive care and collaborative treatment.
🕒 July 29
Nutrition Leader at Total Life creating innovative nutrition experiences for older adults. Collaborating with care teams to improve health outcomes through evidence-based wellness.
🕒 July 28
Registered Dietitian delivering evidence-based nutrition care via telehealth to individuals with chronic GI conditions. Collaborating with a multidisciplinary team to improve patient outcomes.
🇺🇸 United States – Remote
💵 $55 / hour
💰 $25k Seed Round - Ayble Health on 2024-09
⏱ Part Time
🟡 Mid-level
🟠 Senior