
1001 - 5000 employees
Founded 1974
🍽️ Food & Beverage
📦 Logistics
🏥 Healthcare
Food & Beverage • Logistics • Healthcare
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
🔥 1 minute ago
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1001 - 5000 employees
Founded 1974
🍽️ Food & Beverage
📦 Logistics
🏥 Healthcare
Food & Beverage • Logistics • Healthcare
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
• Maintain sanitation standards in commercial kitchen, storeroom, dining, and serving areas • Assist cooks and coordinate activities within food service areas • Prepare food and cook vegetables, entrees, coffee, sauces, and meats • Maintain product levels in preparation, serving, and storage areas • Stock food service areas with products and materials • Clean dishes, utensils, pots, pans, kitchen, dining, storage areas, equipment, and floors • Perform scheduled large cleaning projects and remove garbage • Set up, break down, and clean tables, snack bars, display cases, and serving lines • Notify the supervisor when safety and sanitation standards are not being met • Perform other duties assigned to support department or unit success
• High School Diploma or GED equivalent • At least one year of work experience in a commercial kitchen or documented vocational training demonstrating knowledge of industrial cleaning equipment, restaurant food preparation, and commercial cleaning processes • Must have or obtain an Alaska Food Workers Card and/or ServSafe Certification upon hire • Must pass required pre-employment testing, which may include drug test, physical or fit-for-duty assessment, and hearing test • Ability to work cooperatively as part of a team • Ability to make decisions with little to no supervision • Ability to stand for 12 hours per shift during the scheduled rotation • Ability to live in dormitory-style settings and meet remote-camp cleanliness requirements • Must speak, understand, read, and write English • Must follow company and client safety guidelines and regulations • Ability to travel by plane and/or bus to remote camps • Must meet physical requirements, including lifting up to 50 lbs and completing the specified fit-for-duty tests
• Wage DOE • 3x3 rotational schedule (3 weeks on, 3 weeks off) • Housing • Meals • Company-paid flights to remote locations for scheduled trips • Equal employment opportunity • NANA shareholder employment preference where allowed by law
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