
1001 - 5000 employees
🍽️ Food & Beverage
🏥 Healthcare
📦 Logistics
Food & Beverage • Healthcare • Logistics
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
🔥 13 minutes ago
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1001 - 5000 employees
🍽️ Food & Beverage
🏥 Healthcare
📦 Logistics
Food & Beverage • Healthcare • Logistics
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
• Troubleshoot, repair, and maintain commercial ovens, ranges, fryers, griddles, broilers, steamers, and other foodservice equipment • Diagnose gas system issues involving ignition systems, burners, gas valves, regulators, thermocouples, and flame-sensing components • Troubleshoot electrical systems, including single- and three-phase circuits, heating elements, motors, contactors, relays, thermostats, and electronic controls • Read and interpret wiring diagrams, schematics, and service manuals • Perform preventive maintenance and verify proper equipment operation after repairs • Follow manufacturer procedures and applicable safety requirements, including lockout/tagout and safe gas-handling practices • Communicate findings, repair needs, and equipment status clearly to customers and the service team • Complete accurate service documentation, including work performed, parts used, and follow-up needs • Maintain company tools, service vehicle, and parts inventory • Service commercial cooking and food preparation equipment at customer locations
• Previous experience servicing commercial gas and electric cooking equipment • Strong electrical troubleshooting skills and proficiency using a multimeter • Working knowledge of commercial gas systems, combustion, and ignition controls • Ability to diagnose equipment failures and complete repairs independently • Strong mechanical aptitude, attention to detail, and customer service skills • Valid driver’s license and ability to travel between customer locations • Ability to perform the physical duties of field service work, with or without reasonable accommodation • Experience servicing cooking equipment in supermarkets, convenience stores, commissaries, or commercial kitchens (preferred) • Manufacturer training or CFESA certification (preferred) • Experience with steam equipment and electronic equipment controls (preferred)
• Equal Employment Opportunity/Affirmative Action employer • Reasonable accommodations during the application or hiring process for disabilities
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