
1001 - 5000 employees
🍽️ Food & Beverage
🏥 Healthcare
📦 Logistics
Food & Beverage • Healthcare • Logistics
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
🔥 0 minutes ago
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1001 - 5000 employees
🍽️ Food & Beverage
🏥 Healthcare
📦 Logistics
Food & Beverage • Healthcare • Logistics
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
• Troubleshoot and repair commercial kitchen and food service equipment • Read wiring diagrams and schematics to diagnose problems • Work with restaurant and hospitality managers to understand equipment issues and recommend repairs • Manage the daily service schedule and complete work independently • Participate in an emergency on-call rotation including nights and weekends • Travel overnight occasionally when assigned • Travel to customer locations to diagnose, repair, and maintain commercial cooking equipment, refrigeration, and dishwashers • Explain findings to customers and help keep their kitchens running
• High school diploma or equivalent • At least one year of technical experience in refrigeration, appliance repair, kitchen equipment, HVAC, or military service • Valid driver’s license and an acceptable driving record • Mechanical aptitude and solid troubleshooting skills • Ability to work independently and prioritize service calls • Ability to participate in an emergency on-call rotation that includes nights and weekends • Ability to travel overnight occasionally when assigned • Ability to kneel, bend, squat, push, pull, and reach frequently • Ability to occasionally lift and carry up to 70 pounds • Ability to work around ladders and roofs, moving parts, steam, flames, hot surfaces, electrical equipment, and damp, humid, freezing, high, or precarious conditions • Immigration sponsorship is not available for this position
• A company service vehicle, fuel card, computer, and cell phone for business use • On-the-job and ongoing training • Opportunities to earn advanced certifications • Quarterly bonus opportunities tied to efficiency and productivity goals • 401(k) • Pension • Paid time off, with eligibility beginning on your start date • Opportunities to grow into advanced technician or management roles
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