
10,000+ employees
đ Retail
đœïž Food & Beverage
đ Automotive
Retail âą Food & Beverage âą Automotive
Groupement Mousquetaires is a collective of independent retail entrepreneurs operating a group of complementary store brands across Europe. It owns and supports multiple banners (including Intermarché, Netto, Bricomarché, Bricocash, Bricorama, Roady and Rapid Pare-Brise), and controls much of its value chain from production to commercialization. The group comprises over 3,100 independent business leaders, more than 4,300 points of sale and around 160,000 employees, and offers roles across stores and corporate support functions (logistics, supply, merchandising, finance, HR, IT, etc. ).
đ„ 5 minutes ago
đŁïžđ«đ· French Required
Where this job comes from
Posted on Groupement Mousquetaires's careers page, not through a job board
First seen by Remote Rocketship 5 minutes ago

10,000+ employees
đ Retail
đœïž Food & Beverage
đ Automotive
Retail âą Food & Beverage âą Automotive
Groupement Mousquetaires is a collective of independent retail entrepreneurs operating a group of complementary store brands across Europe. It owns and supports multiple banners (including Intermarché, Netto, Bricomarché, Bricocash, Bricorama, Roady and Rapid Pare-Brise), and controls much of its value chain from production to commercialization. The group comprises over 3,100 independent business leaders, more than 4,300 points of sale and around 160,000 employees, and offers roles across stores and corporate support functions (logistics, supply, merchandising, finance, HR, IT, etc. ).
âą Become familiar with the Butchery department, its processes, and the team during the onboarding period âą Package meat in self-service trays âą Prepare products in accordance with traditional butchery practices and hygiene standards âą Participate in product selection and ordering âą Advise customers âą Ensure products are attractively presented âą Assist with butchery preparation, marinades, and barbecue preparation
âą CAP vocational qualification specializing in butchery âą Experience preferred but not required âą Adherence to hygiene standards âą Strong interpersonal skills âą Commercial awareness âą Ability to build relationships of trust and proximity with customers âą Motivation to contribute and grow within a team âą Passion for showcasing food products
âą Fixed salary plus variable compensation âą Meal allowances âą Profit-sharing and employee incentive schemes âą Supplementary health insurance âą [NUMBER] weeks of paid leave âą [NUMBER]% discount on your purchases âą Professional skills development program âą Employees can work remotely
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