Agronomy & Environmental Advisor – Spreading Plans, ICPE Compliance, Livestock Farming and Anaerobic Digestion

🕒 August 5

🇫🇷 France – Remote

⏰ Full Time

🟡 Mid-level

🟠 Senior

🚔 Compliance

👻 Ghost score 41%

What it means: how likely this posting is sitting open without active hiring.How to read it: 60% or higher means we think this is a ghost. Lower scores are less of a worry.How we score it: age, reposts, open roles vs team size, how fast jobs close, and whether pay is listed.Fine print: an estimate from public data, not a judgment of the company. Real jobs can score high, so treat it as a hint, not a fact.

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Chambre d'agriculture Grand Est

WebsiteLinkedInAll Job Openings

51 - 200 employees

Founded 2016

💼 Consulting

🍽️ Food & Beverage

🏥 Healthcare

Consulting • Food & Beverage • Healthcare

Chambre d'agriculture Grand Est is a regional public chamber of agriculture serving the Grand Est region of France. It acts as a representative and support organization for farmers and rural territories, coordinating eight departmental chambers, providing advisory services, training and certification, technical publications, and organizing events and projects to help agricultural actors adapt to economic, societal and climatic transitions. Its activities include promoting sustainable and low-carbon practices, agricultural innovation and research, bio and diversified production, agroforestry, and liaising with public authorities and partners on regional agricultural development.

📋 Description

• Prepare manure spreading plans for livestock farms and anaerobic digestion facilities • Monitor ICPE compliance files for livestock operations, particularly projects and inspections • Monitor regulatory developments relating to ICPE regulations and the Nitrates Directive • Support the lead anaerobic digestion advisor with selected services • Prepare CAP applications and support farmers with their applications • Organize training sessions and draft regulatory bulletins for farmers • Contribute to the development of the anaerobic digestion sector, particularly through agronomic services, the development and monitoring of trials, and agronomic advice for anaerobic digestion projects

🎯 Requirements

• Bachelor’s degree or equivalent (minimum three years of higher education) in agriculture, agronomy or environmental studies • Alternatively, a two-year post-secondary qualification with relevant experience • Knowledge of agronomy and environmental issues • Understanding of how farms operate • Knowledge of agricultural regulatory requirements • Knowledge of the Lorraine region is an advantage • Proficiency with IT tools • Rigorous, organized, self-directed and able to prioritize • Strong interpersonal skills and confidence working with the agricultural community • Ability to lead activities and explain concepts clearly • Strong writing skills • Enjoys providing advice and working as part of a team • Valid driver’s license and access to a personal vehicle

🏖️ Benefits

• Company restaurant • 13-month salary • Additional paid time off (RTT) • Remote work • 75% coverage of public transportation costs • Company vehicle • Company phone