
1001 - 5000 employees
Founded 1974
🤝 B2B
🔐 Security
🏢 Enterprise
B2B • Security • Enterprise
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
🔥 21 minutes ago
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1001 - 5000 employees
Founded 1974
🤝 B2B
🔐 Security
🏢 Enterprise
B2B • Security • Enterprise
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
• Responsible for maintaining sanitation standards in a commercial kitchen • Performs a variety of cleaning, maintenance, food preparation, stocking, and serving duties • Assists cooks and coordinates activities within a food service area • Maintains various products at certain levels in preparation, serving, or storage areas • Stocks various food service areas with products and materials • Cleans dishes, utensils, pots, and pans • Cleans general dining, kitchen, or storage areas • Assists with large cleaning projects • Removes garbage from assigned areas • Sets up, breaks down, and cleans tables and serving lines • May prepare food or cook vegetables, entrees, etc. • Notify supervisor if safety and sanitation standards are not being met
• High School Diploma or GED equivalent preferred • At least one (1) year of work experience in a commercial kitchen or documented vocational training • Must have or obtain an Alaska Food Workers Card and/or ServSafe Certification upon hire • Must pass all pre-employment contract requirements • Must be able to cooperate and work as part of a team • Must be able to make decisions in the moment with little to no supervision • Must be able to be on your feet for 12 hours per shift • Must be able to live in dormitory style settings • Contract requires employees to speak, understand, read and write English • Must meet and adhere to all safety guidelines and regulations
• No specific benefits mentioned
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