Director, Project Engineering

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Flowers Foods & Subsidiaries

WebsiteLinkedInAll Job Openings

5001 - 10000 employees

Founded 1919

📦 Logistics

🍽️ Food & Beverage

🏭 Manufacturing

💰 Post-IPO Debt on 2021-03

Logistics • Food & Beverage • Manufacturing

Flowers Foods & Subsidiaries is a company that specializes in the production and distribution of bakery products. With a diverse workforce, it offers a range of career opportunities and training in areas such as production, management, and sales. Flowers Foods is committed to creating an excellent working environment, providing competitive salaries and benefits, and fostering a culture of inclusion within its independent subsidiaries.

📋 Description

• Lead capital project development and execution across a regional network of bakeries. • Manage annual multi-million dollar CapEx budgets • Partner with Operations, Engineering, and Finance to prioritize and resource projects effectively. • Ensure projects are delivered on-time, within budget, and in compliance with food safety and regulatory standards. • Direct external engineering firms, contractors, and OEMs through FEL/FEED and project execution phases. • Implement project management best practices including scope, risk, and change management. • Provide leadership and coaching to project engineers and support staff. • Ensure strong collaboration with bakery leadership teams to minimize operational disruption during project execution. • Ensure compliance with all company policies and procedures (EEO, Sexual Harassment, Sarbanes – Oxley, Safety, etc.) • Perform other duties which are deemed to be an integral part of the position, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies, and procedures

🎯 Requirements

• Minimum of 12+ years of experience managing large capital projects in food manufacturing or industrial bakery operations • Master's degree in Engineering or a related field preferred • Project Management Professional (PMP) or equivalent certification preferred • Demonstrated expertise in project controls, cost management, and scheduling • Strong vendor and contractor management skills • Knowledge of food safety, OSHA, and environmental compliance • Bachelor’s degree in Engineering or a related field required • Ability to travel up to 70% with some overnight travel as required

🏖️ Benefits

• Comprehensive health and medical benefits • 401(k) Retirement savings plan • Professional growth and leadership training • Paid vacation, holidays, and parental leave