Material & Recipe Management Specialist

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🔥 14 minutes ago

🌽 Illinois, New Jersey, +1 more states – Remote

🌽 Illinois – Remote 🏖️ New Jersey – Remote 🧀 Wisconsin – Remote

💵 $75k - $90k / year

⏰ Full Time

🟡 Mid-level

🟠 Senior

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Nestle

WebsiteLinkedInAll Job Openings

5001 - 10000 employees

👥 B2C

🛒 Retail

B2C • Retail

Nestle is a Swiss multinational food and beverage company that produces and markets a wide range of packaged foods and beverages, including coffee, bottled water, dairy products, infant nutrition, confectionery, frozen foods, and pet care brands. The company sells its products globally through retail and foodservice channels, operates extensive manufacturing and supply-chain operations, and focuses on nutrition, health, and wellness initiatives.

📋 Description

• Lead factory-level Material & Recipe Management activities, ensuring compliance with internal standards and regulatory requirements • Manage product compliance across the lifecycle, including formulation development, recipe validation, technical acceptance, and specification creation • Monitor compliance KPIs, commercial product compliance, and global targets; drive corrective actions for identified gaps • Create, maintain, and continuously improve recipe, ingredient, raw material, and product specifications within SAP RM • Develop and maintain site recipes, processing parameters, stability loss profiles, and BOM alignment • Review product performance following trials and commercialization, implementing recipe and specification updates as needed • Support new product launches, scale-ups, and formulation transfers through effective recipe management and system implementation • Ensure data integrity, approval workflow compliance, and adherence to change management processes across recipe management systems • Serve as the factory subject matter expert for recipe, ingredient, and product compliance, providing guidance on regulatory, nutritional, safety, and quality requirements • Train and support users on Material & Recipe Management tools, including Formul@1, SAP RM, CAT, and DevEx • Partner with the Category Technical Applications Group (CTAG), Quality, Regulatory, Operations, and Global Material & Recipe Management (MRM) teams to drive continuous improvement and business support initiatives

🎯 Requirements

• Bachelor’s degree in Food Science, Food Technology, Nutrition, Chemistry, or related field preferred; equivalent experience will be considered • 3+ years of experience in a regulated industry (food, pharmaceuticals, supplements, infant formula, pet food, or related) • Knowledge of FDA regulations, Good Manufacturing Practices (GMPs), HACCP, Quality Management Systems (QMS), and applicable food safety and quality regulations (21 CFR) • Understanding of ingredient functionality, formulation development, and food manufacturing processes • Experience working across cross-functional teams; cross-market experience preferred • Experience with SAP, formulation management systems, specification management systems, and Microsoft Office (Excel, Word, PowerPoint) • Previous product development or formulation experience preferred

🏖️ Benefits

• Health insurance • 401(k) with company match • Competitive total rewards package • Performance-based incentives