
1001 - 5000 employees
Founded 1900
📚 Education
Education
Rasmussen University is a private, regionally accredited higher-education institution founded in 1900 that offers career-focused degree and certificate programs online and on multiple campuses across several U. S. states. The university emphasizes workforce-aligned fields such as nursing, health sciences, business, technology, education, and justice studies, and promotes flexible, competency-based learning (Empowered Learning®), extensive transfer-credit recognition, and career services to support student employment outcomes. Rasmussen also provides online learning infrastructure, student support services, and employer/military pathways.
🔥 4 minutes ago
Where this job comes from
Posted on Rasmussen University's careers page, not through a job board
First seen by Remote Rocketship 4 minutes ago
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1001 - 5000 employees
Founded 1900
📚 Education
Education
Rasmussen University is a private, regionally accredited higher-education institution founded in 1900 that offers career-focused degree and certificate programs online and on multiple campuses across several U. S. states. The university emphasizes workforce-aligned fields such as nursing, health sciences, business, technology, education, and justice studies, and promotes flexible, competency-based learning (Empowered Learning®), extensive transfer-credit recognition, and career services to support student employment outcomes. Rasmussen also provides online learning infrastructure, student support services, and employer/military pathways.
• Teach Human Nutrition, covering nutrition principles, nutrients, nutritional needs, food nutritive value, lifespan requirements, and cultural, ethnic, religious, and socioeconomic influences on nutritional health and disease • Communicate with students verbally and in writing regarding performance feedback throughout the course • Be available to students by phone, email, individual appointments, and synchronous or asynchronous communication • Supervise and support student learning and success in collaboration with the Academic Dean • Use effective teaching strategies, multiple teaching techniques, live classroom tools, and student-centered learning activities • Create an organized, engaging classroom environment conducive to learning • Demonstrate subject matter expertise and contribute to curriculum and assessment development • Attend events, programmatic meetings, and committee work as agreed upon or designated by the Dean • Complete required professional development through Rasmussen Educational Units • Perform other duties as requested, directed, and/or assigned
• Master's degree in Nutrition or a Nutrition-related degree • Teaching experience preferred; minimum of 3 years’ experience in the field of study • Experience in healthcare or healthcare/health science education setting preferred • Self-motivated, flexible, and able to work in a team environment with minimal supervision • Strong interpersonal skills to interact with students, leadership, and peers • Excellent written communication and strong verbal communication skills in the English language • Regular access to a computer meeting system requirements: Windows XP or greater, Microsoft Office 2010, and an internet connection • Must be able to provide professional licenses/certifications required for specialized schools before teaching; license must be active and unencumbered • Must be able to provide official transcripts for each degree earned from an accredited institution before teaching
• 401(K) retirement plan with employer matching • Paid sick leave • Robust learning management system • Individual development planning • Continuing education benefits, including tuition reduction on courses taken within the family of brands • Professional development through Rasmussen Educational Units (REUs)
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