Registered Dietician

Job not on LinkedIn

🔥 1 hour ago

🏈 Alabama, Arizona, +5 more states – Remote

🏈 Alabama – Remote 🌵 Arizona – Remote ⛰️ Colorado – Remote 🐊 Florida – Remote 🐎 Kentucky – Remote 🏰 Missouri – Remote 🤠 Texas – Remote

⏰ Full Time

🟡 Mid-level

🟠 Senior

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Dayforce

WebsiteLinkedInAll Job Openings

5001 - 10000 employees

👥 HR Tech

☁️ SaaS

🏢 Enterprise

💰 $1G Post-IPO Debt - Dayforce on 2024-03

HR Tech • SaaS • Enterprise

Dayforce is a cloud-based human capital management (HCM) platform that delivers payroll, HR, workforce management, benefits, talent management, and workforce analytics as a unified, single-application SaaS solution for employers. It is designed for enterprise and mid-market organizations to manage payroll, time and attendance, scheduling, compliance, and employee lifecycle functions in one system.

📋 Description

• Serve as the in-house subject matter expert (SME) on nutrition, dietary planning, and regulatory compliance for senior living, skilled nursing, and clinical residential facilities. • Develop menus ensuring meals meet nutritional standards, resident needs, and regulatory requirements (e.g., CMS, USDA, state-specific guidelines). • Support customers in customizing menus to meet dietary restrictions, therapeutic diets, and resident preferences. • Evaluate recipes for accuracy in ingredients and scaling, and add extension for diet types and textures. • Collaborate with Aline’s product development team to enhance the dietary software's capabilities, ensuring it remains a best-in-class solution for senior living and healthcare operators. • Provide user feedback and industry insights to help shape product enhancements and new features. • Assist in creating educational materials, training modules, and webinars for clients to maximize their use of the software. • Work closely with customer success and sales teams to educate clients on the software’s dietary features and best practices. • Offer consulting services and support to senior living operators looking to optimize their menu planning and nutritional programs. • Provide training sessions and resources for clients and internal teams on dietary compliance, nutrition standards, and menu optimization.

🎯 Requirements

• Registered Dietitian Nutritionist (RDN) required. In addition, may be required to become licensed in individual states as needed • 3+ years of experience in a senior living, skilled nursing, healthcare, and/or food service setting with expertise in menu planning and regulatory compliance. • Experience with menu creation, dietary planning, recipe evaluation, and therapeutic diet modifications in a clinical or residential setting. • Strong understanding of nutrition regulations and compliance requirements (CMS, USDA, state-specific dietary guidelines, etc.). • Experience working with food service management software or a willingness to develop expertise in tech-driven dietary solutions. • Ability to translate clinical dietary expertise into software-based solutions that enhance customer outcomes. • Excellent communication and client-facing skills, with a passion for training and education. • Experience working in or with software companies, SaaS businesses, or technology-driven organizations is a plus but not required. • "Roll-up-your-sleeves" entrepreneurial, agile startup attitude • Demonstrated analytical and decision-making skills • Creative problem solver • Natural ability to relate to customers and prospects • Collaborative, team player • Strong planning & organizational skills