
501 - 1000 employees
Founded 1986
🏭 Manufacturing
🏨 Hospitality
📦 Logistics
Manufacturing • Hospitality • Logistics
Kettle Cuisine is a U. S. -based artisan food manufacturer founded in 1986 that produces fresh, ready-to-use soups, sauces, broths, refrigerated and frozen proteins and sides. The company supplies restaurants, foodservice operators, distributors and retailers, combining scratch-made culinary techniques with large-scale production across multiple facilities to deliver consistent, high-quality, fully cooked products under several brands.
📡 We watch Kettle Cuisine's careers page
Several times a day
how often we check
1
roles posted in the last 30 days
About 32 days
usual time to fill a role
6
roles closed in the last year
Selected: 🇺🇸 United States – Remote USA.
Selected: 🆕 Date Added.
🔥 4 hours ago
Labeling Compliance Specialist reviewing artwork, ingredients, allergens, and claims for Kettle Cuisine’s food products. Supporting FDA, USDA/FSIS, customer, and certification requirements.
🍂 Massachusetts – Remote
💵 $28 - $34 / hour
⏰ Full Time
🟢 Junior
🟡 Mid-level
🚔 Compliance
👻 Ghost score 0%
🕒 September 23
Vice President leading Kettle Cuisine’s foodservice sales strategy and profitable growth. Managing regional leaders, Sysco, brokers, distributors, and cross-functional customer execution.