Director, Nutrition Science – Clinical Education

🕒 July 24

🏄 California – Remote

🏄 California – Remote

💵 $120k - $150k / year

⏰ Full Time

🔴 Lead

👔 Director

🦅 H1B Visa Sponsor

This company has sponsored H1B visas in the past.

👻 Ghost score 20%

What it means: how likely this posting is sitting open without active hiring.How to read it: 60% or higher means we think this is a ghost. Lower scores are less of a worry.How we score it: age, reposts, open roles vs team size, how fast jobs close, and whether pay is listed.Fine print: an estimate from public data, not a judgment of the company. Real jobs can score high, so treat it as a hint, not a fact.

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Lyons Magnus

WebsiteLinkedInAll Job Openings

501 - 1000 employees

Founded 1852

🏥 Healthcare

💼 Consulting

🍽️ Food & Beverage

💰 Private equity on 2017-02

Healthcare • Consulting • Food & Beverage

Lyons Magnus is a longstanding food and beverage manufacturer and ingredients supplier (founded 1852) that develops, produces, and markets beverage syrups, juices, sauces, toppings, dessert sauces, fillings, preserves, and specialty ingredients for the foodservice, retail, and healthcare markets. The company offers co-manufacturing and custom solutions, operates as an integrated fruit supplier, and runs a Lyons Health Labs line formulated for healthcare providers. Lyons Magnus emphasizes food safety, quality, packaging innovation, and partnerships with foodservice operators and dynamic brands.

📋 Description

• Serve as the company's clinical nutrition expert for dysphagia, texture-modified diets, malnutrition, oral nutritional supplementation, and enteral nutrition support • Monitor emerging clinical research, nutrition guidelines, and industry trends • Develop and maintain clinical positioning for existing and future product portfolios • Support regulatory and medical review of nutrition-related claims and educational materials • Represent the company at national conferences, advisory boards, customer meetings, and educational events • Lead development of clinical feeding guides, dysphagia management tools, nutrition assessment resources, product utilization guides, continuing education programs, clinical webinars, case studies, best practice protocols, customer training programs, and sales education materials • Develop educational content that improves clinical outcomes while supporting appropriate product utilization • Partner with Marketing, Innovation, R&D, Regulatory, and Commercial teams to identify unmet clinical needs and translate customer insights into product innovation opportunities • Evaluate scientific support for new product concepts and provide clinical guidance during product development • Support validation of product benefits and product launches through clinical messaging and education • Serve as the voice of the healthcare provider throughout the innovation process • Provide clinical expertise for national account presentations, GPO negotiations, product evaluations, clinical conversions, customer implementation, product training, and healthcare facility education • Strengthen strategic customer relationships through scientific credibility and clinical partnership • Build relationships with Key Opinion Leaders, participate in advisory boards, publish clinical resources, support research initiatives, speak at conferences, collaborate with professional organizations, and identify opportunities for clinical studies and evidence generation

🎯 Requirements

• Registered Dietitian Nutritionist (RDN) required • Bachelor's degree in nutrition, Dietetics, or related field required • Minimum 10 years of progressive clinical nutrition experience • Experience working with dysphagia, long-term care, acute care, or clinical nutrition • Strong understanding of IDDSI standards and texture-modified nutrition • Experience developing professional education and training materials • Excellent presentation and communication skills • Ability to travel approximately 30–40% • Master's degree in nutrition or related healthcare field preferred • Board certification (CNSC, CSG, or specialty certification) preferred • Experience working with healthcare manufacturers or medical nutrition companies preferred • Established relationships within healthcare nutrition organizations preferred • Experience collaborating with GPOs or large health systems preferred • Publication, speaking, or research experience preferred

🏖️ Benefits

• Health insurance • Dental insurance • Life insurance • Long-term disability insurance • Section 125 plan • 401(k) plan • Opportunities for advancement • Bonus compensation