
1001 - 5000 employees
Founded 2008
🍽️ Food & Beverage
🏨 Hospitality
🛒 Retail
💰 Private equity on 2024-11
Food & Beverage • Hospitality • Retail
Mo' Bettahs is a Hawaiian fast-casual restaurant chain that serves authentic Hawaiian plate lunches, snacks, desserts, and retail items. Rooted in Oʻahu traditions, it offers signature entrees like pūlehu chicken, kālua pig, katsu chicken, and spam musubi, and provides catering, online ordering, and a loyalty app across multiple U. S. locations. The brand emphasizes shareable, family-style meals and a taste of island hospitality.
🕒 March 13
🥔 Idaho – Remote
💵 $55k - $70k / year
⏰ Full Time
🟢 Junior
🟡 Mid-level
👔 Manager
🚫👨🎓 No degree required
👻 Ghost score 36%
Where this job comes from
Posted on Mo' Bettahs's careers page, not through a job board
First seen by Remote Rocketship March 13
Still open on Mo' Bettahs's site. Checked 10 hours ago.

1001 - 5000 employees
Founded 2008
🍽️ Food & Beverage
🏨 Hospitality
🛒 Retail
💰 Private equity on 2024-11
Food & Beverage • Hospitality • Retail
Mo' Bettahs is a Hawaiian fast-casual restaurant chain that serves authentic Hawaiian plate lunches, snacks, desserts, and retail items. Rooted in Oʻahu traditions, it offers signature entrees like pūlehu chicken, kālua pig, katsu chicken, and spam musubi, and provides catering, online ordering, and a loyalty app across multiple U. S. locations. The brand emphasizes shareable, family-style meals and a taste of island hospitality.
• Lead the execution of the brand daily • Competent in all FOH & BOH position • Responsible for the cleanliness of the restaurant, FOH & BOH • Responsible for Same Store Sales growth • Responsible for line speed to be measured using transaction times • Serve as primary point of contact for all customer service matters and responsible for overall customer reviews • Handle the execution of quality food following proper procedures and Mo’ Bettahs standards • Coordinate and lead weekly meetings with Manager in Training, Off- Premise Coordinator, and Certified Trainer • Review weekly employee schedules • Complete weekly reports, self-reporting, people PAR staffing guide, complete online ordering, inventory, etc. • Have a thorough knowledge of the Mo’ Bettahs culture • Follow all company standards for health, safety, sanitation, security, and maintain a neat and clean appearance • Adhere to and ensure all employees follow proper policies and procedures as outlined in the employee handbook
• Be at least 18 years of age • High school diploma or GED • Two or more years managing up to 40 team members in business or food management • Proven track record of successfully promoting team members • Experience in identifying and developing talent within a team • Ability to make difficult personnel decisions • Live by and possess the Mo' Bettahs Values • Exceptional attention to detail • Collaborative, growth mindset and partnership oriented • Excellent verbal and written communication • Able to motivate and lead staff • Willingness to obtain trainings and obtain certifications as needed • Ability to multitask and complete tasks in a timely, accurate manner • Valid driver’s license
• Monthly Bonus Potential - $1,000 – Annual bonus potential $13,000 • Monthly Stay Bonus Potential - $2,250 – Annual bonus potential $29,250 • Free Team Member Meals & Drinks While You Work • Discount For You & Family/Friends When Not Working • Health, Vision, Dental, & Life Insurance
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