
1001 - 5000 employees
Founded 1974
🍽️ Food & Beverage
📦 Logistics
🏥 Healthcare
Food & Beverage • Logistics • Healthcare
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
🔥 12 hours ago
Where this job comes from
Posted on NMS's careers page ↗, not through a job board
First seen by Remote Rocketship 12 hours ago
Still open on NMS's site. Checked 1 hour ago.

1001 - 5000 employees
Founded 1974
🍽️ Food & Beverage
📦 Logistics
🏥 Healthcare
Food & Beverage • Logistics • Healthcare
NMS is an Alaska Native-owned, certified Minority Business Enterprise that provides essential support services across Alaska and North America. For 50 years the company has delivered environmental services, facilities management, food and remote camp services, security, and tribal services to industrial, governmental, and community clients. NMS emphasizes a client-centered approach and local partnership while operating at enterprise scale.
• Manage assigned kitchen staff and ensure a positive, safe working environment • Provide training, guidance, and leadership to assigned staff • Select and develop recipes based on food type and personal food-preparation knowledge • Cook and prepare food according to recipes • Prepare, cook, and serve meats, sauces, vegetables, soups, and other foods • Carve meats • Maintain cleanliness, sanitation, and organization of assigned work areas • Maintain client and employee communications and relations • Adhere to and promote NMS safety policies, practices, and procedures • Liaise with safety personnel to exchange information and enhance safety culture • Instruct and train assigned staff on safety policies and procedures • Enforce penalties for safety-policy infractions • Participate in behavior- and commitment-based safety programs • Coordinate safety activities and conduct multiple safety meetings • Disseminate workplace-hazard and safety information • Monitor, record, and document safety-related workplace issues • Identify, assess, resolve, or report hazardous conditions • Assist with accident or incident investigations • Delegate authority and assign responsibilities for up to 30 on-site staff • Notify supervisors when safety and sanitation standards are not met • Perform other duties pertinent to department or unit success
• High School diploma or GED equivalent, supplemented by formal training, or additional equivalent experience • Associate’s Degree in Culinary Arts or recognized formal certified training program from a National Association; candidates without such education need an additional three years of demonstrated leadership experience in a commercial or remote camp kitchen setting • At least five (5) years of directly related restaurant cooking experience demonstrating knowledge of high-volume food production, food service production, food service positions, equipment, and supervisory techniques • Valid driver’s license and acceptable driving record for the past three (3) years • Must have or obtain an Alaska Food Workers Card and/or ServSafe Certification upon hire • Must pass pre-employment requirements, potentially including drug test, physical and fit for duty assessment, and hearing test • Ability to instruct and train others and handle multiple simultaneous tasks • Ability to cooperate and work as part of a team • Ability to make decisions with little to no supervision • Ability to stand for 12 hours per shift for the scheduled rotation • Ability to live in dormitory-style settings and meet remote-camp cleanliness requirements • Must speak, understand, read, and write English • Must meet company and client safety guidelines and regulations • Must be able to travel by plane and/or bus to remote camps • Must meet specified physical/fit-for-duty requirements, including lifting, carrying, pushing, climbing, kneeling, squatting, and stair tests
• 3x3 rotation • Benefits (not otherwise specified) • Temporary to possible permanent position • Company-paid flights to remote locations for scheduled trips from Anchorage, AK • Equal employment opportunity • NANA shareholder employment preference to the extent allowed by law • Disability accommodation assistance
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