
1001 - 5000 employees
🤝 B2B
🏢 Enterprise
🚗 Transport
B2B • Enterprise • Transport
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
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1001 - 5000 employees
🤝 B2B
🏢 Enterprise
🚗 Transport
B2B • Enterprise • Transport
Smart Care is a company that specializes in the repair and maintenance of foodservice equipment, ensuring that grocery stores, convenience stores, restaurants, and non-commercial foodservice providers remain operational and efficient. With a focus on improving uptime and reducing operating costs, Smart Care offers a wide range of services, including equipment repair, maintenance, design, and installation for both hot side and cold side equipment such as ovens, fryers, refrigeration systems, and HVAC systems. The company is notable for having over 1000 technicians across 50 provider locations in the United States and has been named the 2024 Foodservice Equipment Repair and Maintenance Company of the Year. Smart Care emphasizes professional service, social impact, and community support, while also providing career opportunities with competitive pay and mentorship programs.
• Independently work at customer sites to complete performance checks on commercial foodservice equipment • Complete in-service training of the customer’s staff on proper cleaning and daily maintenance of equipment • Effectively manage time and resources to control costs, enhance efficiencies, and meet customer commitments • Identify operating challenges that lead to kitchen equipment failure in restaurants, hotels, hospitals, and other commercial customers • Attend appropriate technical and manufacturer training to obtain additional licenses and certifications to progress in your career
• High School diploma or equivalent • Valid driver’s license and acceptable motor vehicle record • Willingness to be on call or work shifts according to customer needs • Availability for occasional overnight travel as assigned • Relevant technical training, licenses, and/or certifications (i.e. EPA, CFESA) • Technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or relevant military service • Self-motivated with the proven ability to prioritize and work independently with minimal direct supervision
• On-the-job training with available on-demand technical support • Ongoing formal hands-on classroom training at our National Training Kitchen • Professional CFESA certifications with potential for advancement • Company service vehicle, fuel card, computer, and cell phone for business use • Market-leading benefits program, including 401(k) and paid time off • Growth opportunities, including advanced technician and management positions
Apply Now🕒 July 10
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