
10,000+ employees
🏨 Hospitality
✈️ Travel
🍽️ Food & Beverage
Hospitality • Travel • Food & Beverage
Relais & Châteaux is an association of more than 580 landmark hotels and restaurants operated by independent innkeepers, chefs, and owners who share a passion for their businesses and a desire for authenticity in their relationships with their clientele. Established in 1954, it offers a unique introduction to a lifestyle inspired by local culture, gastronomy, and experiences, showcasing a commitment to preserving local heritage and the environment.
Selected: 🆕 Date Added.
🔥 10 hours ago
Chef de rang serving guests at Hotel Cappella, a family-run Relais & Châteaux hotel in the Dolomites. Handling restaurant mise-en-place, breakfast, dinner, and room service.
🗣️🇮🇹 Italian Required
🕒 September 14
Remote Sales Coordinator supporting Relais & Châteaux, a global luxury hotel and restaurant network. Coordinating North American sales events, accounts, CRM, commissions, and member-hotel partnerships.
🕒 September 14
Helicopter Pilot operating H125B3 aircraft for Palé Hall hospitality operations. Conducting charter, utility, surveillance and specialist missions across North Wales and beyond.
🕒 September 11
Remote Sales Coordinator supporting Relais & Châteaux, a global luxury hotel and restaurant collection. Coordinating North American sales, events, partnerships, CRM, and member-hotel support.
🕒 September 10
Director of Sales and Marketing driving revenue and trade relationships for Curtain Bluff, an award-winning luxury Caribbean resort. Leading sales strategy, guest acquisition, retention, and partner management.